Friday, April 29, 2011

Truffle Goodness For Mother's Day

Mother's Day is just around the corner. Are you ready? If you're searching for some ideas for the foodie mom in your life, or if you need your own suggestions to whisper in your kids' ears, we've got you covered!

Here are some really DELICIOUS things she'd love (but would never splurge on herself to buy), like:
  • Truffle Salt - our 10% concentration version kicks arse over all the others!
  • White Truffle Cream - decadent, versatile, and just plain delicious
  • 12 Year Riserva Balsamico - just a couple of drops on scallops, salmon, fruit, cheese...
  • Lemon Curd - great between layers of cake, atop French Toast, or served with berries in pastry cup

Monday, April 25, 2011

Gourmet Dishes for Your Springtime Meals

Spring has surely sprung. The rain is are blooming...asparagus lines store shelves in overabundance. The arrival of spring is clear. So bring on the fresh-tasting meals and lighten up you dinner tables with a few Spring-inspired dishes.

Here are a few ideas to get you started. After each recipe link you'll find a link to one of our products, as used in the recipe, that is available for purchase online at The Truffle Cafe. Enjoy!

What special Springtime meals do you have planned for the weeks ahead?

Thursday, April 7, 2011

Welcome to the Truffle Cafe Blog

La Buona Tavola - Truffle Cafe is staking out our little corner of the blogosphere. We're excited to start sharing and interacting with all of you.

On this blog you'll find all the latest Truffle Cafe news, in-depth observations into our products, links to great recipes we love, foodie tips and a behind the scenes look at running a shop in Seattle's famed Pike Place Market.

Thanks for joining us!